As an adult, I discovered my love of fresh spinach in salads. And more recently I began to wonder what more creative ways i could incorporate spinach into my meals.
Here's what I came up with:
I followed this recipe for spinach soup (I omitted the croutons).
And I have also been a fan of chopping up spinach and adding it to almost any dish. Last night, I added it to the 15 bean stew that I made over the weekend:
I also like to use fresh spinach:
- as a lettuce substitute in tacos
- as the base for a salad
- as an add-in for pasta salad
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